What are the Pros and Cons of Stainless Steel Kitchen Appliances?

Kitchen appliances play a role that is as important as kitchen sinks, faucets, and countertops in a kitchen. When purchasing a stainless steel kitchen appliances, color is one of the essential colors that we cannot ignore. Stainless steel, together with white and black, is main options for kitchen appliances. What are the pros and cons of stainless steel kitchen appliances? Let’s get to learn about it.
 
The pros of stainless steel kitchen appliances：
1. Easy to clean. It’s widely believed that stainless steel surface is easy to clean. Any spilling liquids on the stainless steel surfaces of, be it refrigerator, dishwasher or stove top, can be easily wiped away.  
 
2. Bacteria-resistant. Bacteria are less likely to build up on the stainless steel surface. And the stainless steel surface is easy to disinfect.
 
3. Sleek and modern look. If you love to make your kitchen a sleek and modern style, stainless steel appliances are not bad options for you.
 
The cons of stainless steel kitchen appliances:
1. Fingerprints. The biggest disadvantage of stainless steel kitchen appliances may be that fingerprints are easy to stay on the surfaces.
 
2. Show scratches. Compared with black and white surfaces, stainless steel surfaces are more likely to show scratches or other damages.    

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